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The People of Mexico and Their Food
Books
The People of Mexico and Their Food
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5 Total copies, 5 Copies are in, 0 Copies are out.
Describes food customs and preparation in Mexico, regional dishes, and cooking techniques: includes recipes for a variety of meals.
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Title
The People of Mexico and Their Food
Call No
10260 A
Edition
1st.
Authors
Burckhardt, Ann L
Subjects
COOKING.
MEXICO.
High interest-low vocabulary books.
MANNERS AND CUSTOMS.
Social Life.
Mexican customs.
Language
English
Accelerated Reader®
Quiz Number: 16347EN
Interest Level: MG
Reading Level: 4.2
Points: 0.5
Reading Counts!®
Points: 3
Reading Level: 4.8
Lexile
Codes: 920
Fountas And Pinnell
Level: W
Published
United States of America : Capstone Press, July 1, 1996.
Publication Desc
48 p. : col. ill., col. map ;
ISBN
1560654325
LCCN
96-024788
Series
Multicultural Cookbooks Level 3-4
Target Audience
Intermediate (3-5)
Dimensions
23 cm.
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